New videos call attention to University’s leadership focus, counsel students on making the most of their college careers
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UND Today
VIDEO: Take a virtual tour through the state’s largest library
Categories: Around UND
Newly renovated Chester Fritz Library delivers more features and services to campus than ever before
Thank you, Dr. Das: Gift from former faculty member creates endowed chair
Categories: Around UND
Wadhwani Family Endowed Chair will help prepare next generation of researchers, health care providers
President Armacost discusses loss and available resources in Oct. 20 video message
Alums to be recognized with Alumni Association & Foundation’s highest award
Categories: Around UND
Sioux Awards Banquet on Thursday, Oct. 21, will honor outstanding graduates of UND
Comments sought on Final Report of the Task Force on the Future of Education at UND
UND’s president and other guests talk all things UAS with Dawn Zoldi on her podcast, Dawn of Drones
A.R. in the O.R.
Categories: Research
UND’s departments of surgery and computer science team up to explore augmented reality technology in the operating room
The new tradition of good nutrition
Categories: Around UND
Graduate Program in Nutrition Director Anne Bodensteiner teaches nutrition as a key to helping clients improve their health
President Armacost thanks UND community for efforts on COVID-19 suppression, discusses upcoming events on campus
National Association of Criminal Defense Lawyers honors UND professor
Categories: Around UND
Association awards President’s Commendation to Steven Morrison of the UND School of Law
Coffee of champions
Categories: Arts & Culture, Uncategorized
UND Athletics launches Champions Blend, official coffee of North Dakota Hockey
Football Saturday: 114th Meeting of UND-NDSU
Categories: Arts & Culture
No. 10 North Dakota will take on No. 5 North Dakota State in Grand Forks for first time in 18 years
Wake Up to UND, NASA recognizes Pablo De Leon, and Suicide Prevention Awareness Month are among topics on president’s mind
Patrick Schmid, ’20, leans on his own life experiences to tackle the issues of food insecurity and homelessness in his community